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Rumored Buzz on Domaine Thillardon

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Over the maceration, they consider the yeasts beneath the microscope to check They're superior types. There aren't any punch downs or pumping overs. At times a little bit of SO2 is extra. 'We like all-natural wine,' suggests Paul-Henri, 'but we like cleanse all-natural wine.' fifteen-20 mg/ml of SO2 is included https://maximr160tld5.wikinarration.com/user

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