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Exploring Wheat Dextrin: Structure, Properties, and Applications

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Wheat dextrin is a polysaccharide derived from wheat starch through enzymatic or chemical methods. This versatile ingredient possesses unique structural characteristics that contribute to its diverse functions in the https://shaunabriq068584.pennywiki.com/4743601/delving_into_wheat_dextrin_structure_properties_and_applications

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