In Singapore’s food culture, “eat 3 bowls” reflects the love for substantial and filling dishes. It usually refers to enjoying multiple servings of rice or noodles alongside rich dishes. Food courts and hawker stalls frequently serve generous meals that encourage hearty eating. Dishes like chicken rice, laksa, or char kway https://eat-3-bowls-10-4089888.rimmablog.com/35546291/eat-3-bowls-10-40